My career in F&B started in 1998 when I was first year student in University, as a part time job in various restaurants and hotels where I agained professionalism through  various positions such as supervisor (Sheraton Saigon 2003-2008), Outlets manager and Assistant F&B Manager (Imperial Hotel Vung Tau – 2010) and F&B manager (Sunrise Resort Hoi An -2012)

In July 2013, I was excited to join Autogrillvfs as Airport Manager at Da Nang International Airport, where I learnt and growth to catch another opportunity to be Assistant Operation Director and then Operation Director.

This very challenging position also gives me valuable opportunities to work with young and dynamic growing teams, together,  we are eager to deliver amazing services in all airports, taking an active part in improving service levels to our passengers